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Poultry
Herb-Roasted Turkey Breast
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5
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Description
Herb-roasted turkey breast is a succulent, savory poultry dish. It features a whole turkey breast—typically bone-in and skin-on—rubbed with a fragrant blend of garlic, salt, pepper, and fresh woody herbs like rosemary, sage, thyme, and parsley. Roasted until golden-brown, it yields incredibly juicy, tender meat beneath crackling, crispy skin
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